A note about my Green Salad
- Haley Watters
- 2016年1月24日
- 讀畢需時 1 分鐘

I have recently started adding fresh mushrooms to my Green Salad and they add a complexity to it that i can only describe as "flowery"? It's hard to describe but I love it.
So the new recipe is:
1 handful of baby spinach baby kale mix (or a half handful of each)
1/2 to 1 whole avocado based on your preference
1/2 to 1 whole lime, juiced again your preference
cucumber to taste
cilantro, about 1/8 cup for my taste
1-2 mushrooms, chopped
salt and pepper to taste
Add all ingredients in a bowl and mix with your hand, squishing the avocado onto the leaves and mixing thoroughly.
I have also been wondering about adding dill, I will let you know ;)
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